Top Chef Texas: Restaurant Wars – What Was That Ingredient? [Buddhacation]

The pain that is this season of Top Chef Texas continues, and with it comes another edition of What Was That Ingredient?  While the show struggles to keep my attention, I still watch with some … Read more →

Top Chef Texas: BBQ Pit Wars – What Was That Ingredient? [Buddhacation]

After a few weeks off from the drivel that has become Top Chef Texas, the show returned last night desperate to find a new villain, but this isn’t a typical review series, so I’ll leave … Read more →

Top Chef Texas: Tribute Dinner–What Was That Ingredient? [Buddhacation]

Things we learned on the latest edition of Top Chef Texas: 1) Apparently grandfathers made absolutely zero impact on the lives of their offspring.  2) Bravo TV now relies upon the most uncreative group of … Read more →

Top Chef Texas: Game On – What Was That Ingredient? [Buddhacation]

For this weeks edition of What Was That Ingredient?, Top Chef Texas did the whole game thing and once again attempted to assert its badassness.  They first invoked NGT with what basically equated to a … Read more →

Top Chef Texas: Higher Steaks – What Was That Ingredient? [Buddhacation]

No, I didn’t forget to do What Was That Ingredient last week.  I just didn’t do it.  There just wasn’t a single piece of content worth writing about.  Thankfully, this week’s episode of Top Chef … Read more →

Tortillas’ Long Lost Burrito Recipe [Hits From The Past]

With the recent opening of Bell Street Burritos in Westside, people are again eulogizing Tortillas, Atlanta’s original burrito joint.  After shutting their doors in 2003, but before they set off into the sunset, Tortillas bequeathed … Read more →

Recipe Organization: A Techie’s Tip Guide

Nearly every home cook I know has a system for organizing their recipes.   Some of my older friends (and a few of the younger one’s as well) use a classic card system.  My mother, for … Read more →

Momofuku Ramen Recipe: Damn You Tasty

ramen recipe adapted from David Chang’s Momofuku cookbook This is part 2 of my Momofuku ramen guide.  This post focuses almost exclusively on the cooking process, the ingredients, and the time management aspect to making … Read more →

Your Guide To Momofuku Ramen

This is the complete guide to the ramen recipe from David Chang’s Momofuku cookbook.  I’ve split this into a two-part series whereby this part gives you a little background on ramen and some notes and … Read more →

Top Chef Texas: Red Hot Chili Cook Off – What Was That Ingredient? [Buddhacation]

Hi, I’m Foodie Buddha and I’m a hot sauce addict.  Now that that’s out of the way: Top Chef Texas’s latest episode was stuffed with chilis of all types.  The topics du jour were the … Read more →

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