Posted by Foodie Buddha
on January 23, 2013
Kevin Gillespie, the celebrity chef/cookbook author who is about to open Gunshow in East Atlanta, has decided to fill his time by offering his services up to small groups who want to hire him. Basically, he’s decided idle hands are the devils play toy … so if you want Kevin to cook for you and up to 11 of your closest friends, email him at firstname.lastname@example.org.
He’s already got one on the books. It’s tomorrow night and you can see the menu over to the right a few pixels. Meanwhile, he followed up with a few points of clarification:
Thanks for the overwhelming response to my last post. If you emailed me you should receive details about the cost and general format soon. To answer the most common questions:
1. Driving distance is anywhere I can reach in 5 hours or less from Atlanta.
2. Yes I will fly to you…if that’s what you would prefer.
3. The cost varies based on details of the event, but honestly , its not the cheapest dinner you will ever have.
4. Yes I can provide signed copies of my book when I come….actually no one asked that, but just in case someone was thinking it.
So it’s kind of a cool opportunity. The critical thinker in me says that no chef opening a restaurant should have that much time on their hands, but if Kevin’s confident that he can hit the ground running … well, then have at it.
Posted by Foodie Buddha
on August 30, 2012
So the cat is officially half out of the bag. After a lot of public maneuvering, the powers that be finally went “on the record” and announced that Top Chef alum Kevin Gillespie is all but wrapped at Woodfire Grill (you didn’t know he was a TC contestant until I told you … right?). Gillespie is being supplanted by E.J. Hodgkinson, the longtime #2, who has often been the guy cooking your food.
What they’re not exactly telling you right now is his next step. Even though Gillespie saved the Cheshire Bridge restaurant from the brink after Michael Tuohy departed for Sacramento, the writing has been on the wall for this move for months (and some might say years). So you can buy Fire in My Belly … that cookbook thing; but, he also has plans for a new restaurant (which I already alluded to in a kind of snobbish/roundabout way).
Time’s a little short so pardon the lack of elaboration … but so far, the deets are as follow: the name of the restaurant is slated to be Gunshow. As of now, the location is in earshot of The Shed at Glenwood, but that *might* still change. It’s supposed to be porktastic. More elaboration if/when I have more than a moment.