Todd Brock Talks Burger Tap

Todd Brock, who handles all things Atlanta for the crew at Serious Eats, just posted his thoughts on Burger Tap, a restaurant I checked out a few weeks back.  Brock was a little more jaunted … Read more →

Burger Tap: Atlanta’s Latest Burger Bar

It seems as if Atlanta’s culinary milieu dictates the popularity of the burger.  It’s very much a straight out of Field of Dreams situation, whereby “if you build it, they will come.”  So it happens … Read more →

Burger Tap Opens In Morningside

Burger fans have a new spot to visit in the comfortable confines of Morningside (at the northern tip of Virginia-Highland).  Burger Tap has officially opened in what was formerly Caramba Café.  The menu here is … Read more →

Perla Taqueria Restaurant Review – Piedmont Heights, Atlanta, GA [First Impressions]

Since Perla Taqueria first showed up, the restaurant has already had it’s fair share of adversity.  A fire delayed the December opening of this Piedmont Heights taqueria, located in a converted Mrs. Winner’s, until just … Read more →

Perla Taqueria Headed To Piedmont Heights [Openings]

So Atlanta is getting a new taco bar.  Sporting the name Perla Taqueria, the restaurant is set to open in the Piedmont Heights neighborhood just off Cheshire Bridge.  In fact, the taqueria is going in … Read more →

Woodfire Grill Restaurant Review – Cheshire Bridge, Atlanta, GA [First Impressions]

Nestled amongst Atlanta’s stretch of tasseled "thingies” and institutional eateries is one of the best examples of contemporary American cuisine this side of the Mason-Dixon.  Chef Kevin Gillespie, still shy of 30-years-old, has taken Woodfire … Read more →

Rosebud Restaurant Is Big On Brunch – Morningside, Atlanta, GA [First Impressions]

Ask your friends to join you for Sunday brunch and there’s a good chance Ron Eyester’s Rosebud will muscle its way into the conversation.  For that matter, if it’s Sunday in the Dirty, especially during the … Read more →

Grindhouse Killer Burgers Goes To Morningside[Openings]

In less than a year, Grindhouse Killer Burgers has firmly entrenched itself as the go to spot in the Sweet Auburn Market.  On the heels of its success, the market is seeing some cool food … Read more →

Kevin Gillespie: New Restaurant Going Brake-O For Barbecue [Openings]?

Kevin Gillespie is easily one of the most talked about culinarians in Atlanta.  His showing on Top Chef is a big reason why droves of people now lineup at Woodfire Grill to sample his cuisine.  … Read more →

Chef Ron Eyester Of Rosebud: Inside The Chef’s Kitchen #13

Ron Eyester is a longtime fixture of the Atlanta restaurant scene.  The one time chef of Food 101 in Morningside/Virginia Highlands now serves as the owner of the restaurant.  Renamed and rebranded as Rosebud, Eyester … Read more →

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