Dropped in at Holeman & Finch on Tuesday night. As luck would have it – they were serving up an anniversary. To celebrate the occasion, there was a special pork belly + coleslaw slider on the menu. I hate coleslaw, but this sucker was seriously bad ass! The pork belly was juicy and cooked to perfection. Meanwhile, the coleslaw – which was mayo based – included freshly cut veggies, a hint of mayonnaise, and the perfect freshness in response to the intensity of that glorified bacon.
Turns out, Atlanta foodies and bloggers aren’t the only ones that love this place. Travel+Leisure Magazine named H&F one of the best 50 restaurants in the country. The blurb after the jump