How To Pickle … Staplehouse Style {Pickles}

It’s not often that I get holiday cards that I hold onto for more than a few days.  Sorry … it’s true.  However, this past New Year’s Day I was pleasantly surprised when I got … Read more →

Fried Gnocchi #FAIL [Laugh Of The Day]

In addition to being one of the dumbest cooks on Earth, Steve may have the worst laugh in the world.  Witness: what happens when you take gnocchi (those little Italian dumplings) and try to deep … Read more →

Get Your Japanese On At Taka Sushi [Cooking Classes]

Mark August 21st on your calendars ladies and gents.  In a joint event with the Japan American Society of Atlanta (website), Taka Moriuchi, the knife slinging leader of Taka Sushi in Buckhead, is hosting a … Read more →

Jerry Garcia’s Backstage Kitchen Cooking Demo – Best Cooking Video Ever!

Jerry Garcia, the rock god of granola, wasn’t just a snazzy dresser and a hell of an axe man.  Nope, turns out, the Grateful Dead’s front man was also Chef Jerry.  Oh yeah, in case … Read more →

Asian Snack Attack With Chinese Southern Belle

So the Keng Gang, aka Chinese Southern Belle … DOT COM [think Expedia] has graduated from Eggrolls & Sweet Tea and moved onto viral videos.  So check out the video, and hit up their calendar … Read more →

What’s Up Doc? A New Atlanta Foodie Blog

Another day, another blog.  However, it seems like this one has a little more potential than just your average dude who spouts.  What’s Cooking With Doc is a cooking blog by a gentleman who is … Read more →

More on Meat: Meat Grades And Explaining Various Cooking Temperatures

The more I eat out, the more surprised I am at the inability for chefs to demonstrate one of the most important, yet basic, aspects of cooking: proper understanding of the cooking temperature of meat. … Read more →

Lifehacker’s Online Techie Cookbook

Who says computer geeks can’t cook? is one of my daily reads (as it is for most every other professional in the technology sector).  Every once in a blue moon, they drop something cooking … Read more →

Straight From The Kitchn: Recipes For The Home Cook

This may be one of the best resources to come along in a long time.  The Kitchn is one of my daily reads.  Today, they posted a long list of instructions for the home cook.  … Read more →

Funghi Fritti From Riccardo Ullio [Recipe]

So the Mushroom Channel is a blog dedicated to all things funghi.  It’s a pretty good read despite it’s lack of diversity.  Yesterday, I noticed they had an interview with Riccardo Ullio, the owner of … Read more →